Barros Colheita 1983 Port

€ 75.00

Amber colored port wine. In the nose a rich aroma of dried fruit and spices. Soft and creamy in the mouth. Very well developed and a beautiful structure. Harmonious of taste and a lasting finish

Colheita's are seen as Tawny's of very high quality. Comes from a single harvest and has spent at least 7 years in French oak barrels of approximately 550 liters. Colheita port wine represents less than 1% of the total annual production of port. Like Vintage, a Colheita port is only released when the best conditions are met and after approval of the IDVP (Instituto dos Vinhos do Douro e do Porto)

Food pairing

Excellent as an aperitif, with dried fruits and light sweet desserts (crème brûlée)

Grapes : Tinta Roriz, Tinta Barroca, Tinto Cão, Touriga Franca

Store & Serve

Store horizontally at a constant temperature of 12 ° C.

Can be stored for 6 to 8 weeks after opening. Serve at 14 - 17 °C

Alcohol content

20%

Critics & Awards

91/100 - CellarTracker (7 notes)

Tags: Barros Porto - Douro

Reviews

We found 2 reviews.

Johan De Rop3 June 2018, 16:32

certains porto de Colheita (d'une seule récolte), âgés d'au moins 7 ans en fûts, peuvent développer après un certain temps un petit peu de sédiment dans la bouteille, c'est normal. Donc, vous devez décanter ce port avant de boire

Daniel Lefebvre3 June 2018, 14:56

Dans ma bouteille de Barros Colheita 1983
il y a des petit débris est,ce normal?